Sangria

Ingredients

• 1 1/2 cups White Rum
• 1 bottle Dry Red Wine
• 1 cup orange juice
• 1/2 cup white sugar
• 1 lemon
• 1 lime
• 1 orange

Directions

Have the fruit, rum, wine, and orange juice well chilled. Slice the lemon, lime and orange into thin rounds and place in a large glass pitcher. Pour in the rum and sugar. Chill in refrigerator for 2 hours to develop the flavors. When ready to serve, crush the fruit lightly with a wooden spoon and stir in the wine and orange juice. Adjust sweetness to taste.